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Spinach Mushroom Chicken

Yields6 Servings

 1 ½ lbs thinly sliced chicken breasts
 1 ½ cups plain greek yogurt
 8 oz sliced mushrooms
 4 cups fresh baby spinach
 ½ tsp garlic powder
 ½ tsp onion powder
 ½ cup chicken broth
 1 cup shredded mozzarella

In a 9x13 pan line the chicken in a single layer,


top with spinach and then mushrooms.


Sprinkle with seasoning, salt on pepper.


Mix greek yogurt with broth and pour over.


Lay foil over pan and bake for 20 minutes at 375F.


Remove foil and bake for another 25 minutes.


Add cheese, then bake for 10 more minutes.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 142
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 4g2%

Sugars 2g

Vitamin C 31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.