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PB Protein Muffins

Yields12 Servings

 1 cup natural pb
 ¾ no sugar added applesauce
 3 eggs
  cup splenda
  cup PB2 (powdered pb)
 1 tsp baking powder
 ½ tsp baking soda
 ¼ cup cup oat flour
 ¼ cup vanilla protein powder
 ½ tsp salt
 1 oz sugar free chocolate chips
 1 banana
1

Blend all ingredients in a blender, except chocolate chips.

2

Pour the mixture into a pan with 12 muffin liners.

3

Sprinkle the chocolate chips on top.

4

Bake at 325F for about 20 to 25 minutes or the muffins are done in the center.

Nutrition Facts

Servings 12


Amount Per Serving
Calories 188
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 11g4%

Sugars 5g
Protein 9g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.